I had completely underestimated the power of lentil. When I was in
Melbourne, I met a few friends from Bangladesh. Apparently they are a big fan
of lentil. So I was so surprised when my first bite of their cuisine based on
lentil has blown me away. Since then the hunting for the best lentil recipes
have begun.
In Washington, they even have a festival for lentil! Erm…lentil…you are
quite famous uh! I’ll definitely go for this event one day.
I found a few delicious recipes about lentil other than just make it
soup in one website. But the real objective for me is that I simply want to
cook and eat everything in this web.
So far I've tried these:
Lentils with broiled eggplant
This is a mouth-watering dish. The combination of textures and flavors of
tender lentils, smoky eggplant, sweet tomatoes, herbs and mayonnaise weaved
throughout this dish make it interesting and exciting. I had it with grilled salmon and it's a stellar
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| Photo Credit to Whole Living Daily |
Wild Mushroom Lentil Burgers with Creamy Cashew Sauce
As a meat eater, looking at veggie burgers typically give me a reason to
criticize. Well, it sucks. (Initial reaction) but my friend… I dare to put my carnivore
tag down and say this is probably the most genuine nature food with a deep
flavor and dark spirit.
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| Photo Credit to Whole Living Daily |
If you think lentils are boring (like me before), this is definitely your
gateway recipe.
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